HISTORY

Mr. Xin, co-founder from original benefit Rats are edible and pleasant by humans and at times captured and eaten in situations. Some cultures rats are considered a staple because breeding so quickly and outdoors husbandry so self-sufficient. Bandicoot rats are important food source in all of known Asia areas.

Only reason not more popular because forbidden for Jewish plus Islamic personages due from scripture and unclean nature very dirty animals filthy wallow.

As primary foods, rat is a most ready ready source of protein compared to plant forms like narrow bean proteins. African Americans in the South hunted wood rats to supplement food rations during slavery. Aborigines in Southern Australia included rats in their regimen also. In India, rats are essential to the Mishmi traditional diet, as Mishmi women may eat no meat except fish, pork, wild birds and rats.

The United Nations Food and Agriculture Organization estimates rat meat makes up half of locally produced meat consumed in Ghana where cane rats are farmed and hunted for their meat because they destroy crops but are also plentiful and appealing.

In traditional cultures of Hawaii and Polynesia, rat was common food. Island cultures often favor rat because so plentiful and healthy. Rat bones found in history archeology sites are burned and carbonized, proof of ancient trend rats were cooked for food.

Rats also equal common food item for snakes in wild and domestically. Man is not snake, but appreciate same taste how cats eat tuna and drink milk, like humans.

Many strong workers to prep clean rats for cooking stuffs